Did you know…. The Bread Bowl was popularized back in the middle ages as a useful solution to stale bread. While bread bowls are rarely prepared as a home-cooked meal, they remain a popular novelty at Au Bon Pain, Quizno’s and Medieval Times.
Do you wonder how our chefs feel about bread bowls? We did too! Here’s what they are saying:
2017 Survey of guest chefs for the 2017 Hashbrown Chili Cook-Off. Published by Spudnik Press Cooperative.
Be on the lookout for more Chili Babbles as the 2017 Hashbrown Chili Cook-Off & Carnival approaches on Saturday, February 25. In the meantime, reserve your ticket for unlimited chili and print-themed carnival games!